Naturally home-ground Of course, the local soil offers the best conditions for good bread. The easiest…
The Parkhotel’s gourmet kitchen and excellent wine cellar offer cosy Tyrolean parlours with a lake view…
Ever since its founding in 1935, the guest has been the focus for the operators of this cult restaurant. The well-being…
The kitchen of the hotel-restaurant “Jakobi-Stuben” from the Jesacherhof in St. Jakob has been rewarded by…
